Natural Science

Advances in pig nutrition

Editorial: Burleigh Dodds Science Publishing

ISBN: 9781801466943

Pub: 2024-06-06

Pig nutrition faces many challenges, including the need to meet the changing requirements of animals as they grow whilst minimising environmentally-damaging nutrient losses. Additionally, with growing crops for feed seen as a significant contributor to climate change, there is an emerging consensus that the sector must seek alternative, more sustainable feed sources which have a reduced impact on the environment.